Well, found out why my turkey wouldn’t cook. There were two reasons actually, 1) the stuffing made it take longer ( Elisa pegged it, she should get her own cooking show on the Food Network 😉 ), and 2) apparently the neck and giblets come in TWO plastic bags, not just one. So the giblet bag was still in the turkey. But regardless, the bird did eventually cook enough to eat, and it was actually rather good, quite juicy 🙂 Now I’ve got enough leftovers to last about 2 years. Turkey anyone?